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WWW Biology Major

Institute for Cross-college Biology Education
Biology Major

E. Applied Biology, Agriculture, and Natural Resources

A . B . C . D . E

The following lists of courses are subject to modification. Please consult with your advisor. Please refer to the Undergraduate Catalog for detailed course descriptions.

Intermediate/Advanced Courses that meet the Biology Breadth Requirement and that require ENTRY LEVEL prerequisites:

Department Number Credits Lab hours/week Course Title
AAE/ Agronomy/ Inter-Ag/ Nutr Sci 350 3 - World Hunger and Malnutrition
Agronomy 300 3 - Cropping Systems
Agronomy 302 3 - Forage Management and Utilization
Agronomy/ Hort 328 4 2 Integrated Weed Management
Agronomy 377 3 - Cropping Systems of the Tropics
Agronomy/ Hort 501 3 - Principles of Plant Breeding
An Sci/ Dy Sci/ Nutr Sci 311 3 - Comparative Animal Nutrition
An Sci/ Dy Sci 313 1 2 Animal Feeds and Diet Formulation
An Sci 503 3 15 SS Avian Physiology
An Sci 509 3 2 Poultry Breeding
An Sci 512 3 15 SS Management for Avian Health
Entom 351 3 - Principles of Economic Entomology
Entom/ Zoology 371 3 3 Medical Entomology
Entom/ F&W Ecol/ Pl Path 500 4 3 Insects and Diseases in Forest Resource Management
Envir St/ Pop Hlth 471 3 - Introduction to Environmental Health
Envir St/ Pop Hlth 502 3 - Air Pollution and Human Health
Envir Tox/ Medicine/ Oncology/ Path/ Phmcol-M/ Pop Hlth/ F&W Ecol 625 3 - Toxicology I
Food Sci 530 2 - Food Processing I
Food Sci 532 3 4 Food Processing II
F&W Ecol 306 3 2 Terrestrial Vertebrates: Life History and Ecology
F&W Ecol/ Hort/ Land Arc/ Pl Path 309 2 3 Diseases of Landscape Trees and Shrubs
F&W Ecol/ Zoology 335 3 - Human/Animal Relationships: Biological and Philosophical Issues
F&W Ecol 410 3-4 3 Principles of Silviculture
F&W Ecol 415 3 - Tree Physiology
F&W Ecol/ Surg Sci 548 3 - Diseases of Wildlife
F&W Ecol 561 3 4 Wildlife Management Techniques
Hort 370 3 2 World Vegetables Crops
Hort 382 1-3 - Organic Colloquium
Hort 392 2 - Tropical Horticulutre
Hort/ Path-Bio 500 3 3 Molecular Biology Techniques
Med Phys/ Physics 463 2-3 3 Radioisotopes in Medicine and Biology
MM&I 554 2 - Emerging Infectious Diseases
Nutr Sci 332 3 - Human Nutritional Needs
Obs&Gyn 410 3 - Biological Determinants of Health Disparities
Pl Path/ Soil Sci 323 2 - Soil Biology
Soil Sci 321 2 - Soils and Environmental Chemistry
Zoology 675 2-3 - Modern Biological Microscopy

Intermediate/Advanced Courses that meet the Biology Breadth Requirement and that require ADVANCED LEVEL prerequisites:

Department Number Credits Lab hours/week Course Title
An Sci/Dy Sci 361 2 2 Introduction to Animal and Veterinary Genetics
An Sci/Dy Sci 363 2 2 Principles of Animal Breeding
Botany 329 4 4 Microtechnique
Botany 403 1-4 SS Field Collections and Identification
Botany/ Hort/ Soil Sci 626 3 - Mineral Nutrition of Plants
Food Sci/Microbio 324 2 4 Food Microbiology Lab
Food Sci/Microbio 325 3 - Food Microbiology
Food Sci 612 2 - Food Enzymes
Hort/ Land Arc 263 3 4 Landscape Plants I
Hort 550 3 - Molecular Approches for Crop Improvement
Microbio/Soil Sci 425 3 - Environmental Microbiology
Nutr Sci 320 3 - Nutrition for Health and Disease

 
 
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